redplum.com

Grilled Vegetable Potato Skins Recipe

See full recipe on: Allrecipes



Ingredients

2 large baking potatoes
1 cup sliced yellow summer squash
1 cup sliced zucchini
1/2 large red pepper, julienned
1/2 large green pepper, julienned
1 small red onion, cut into 1/4-inch wedges
1/4 cup reduced-fat italian salad dressing
1 1/2 teaspoons canola oil
1/2 teaspoon salt, divided
1/4 cup shredded reduced-fat cheddar cheese

Nutrition 4 servings

Per Serving % Daily Value
Calories 295
Fat 12g 19%
Carbs 40g 13%
Protein 7g 14%
Fiber 4g 16%
Cholesterol 8mg 2%
Sodium 69mg 2%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest