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Ekmek Turkish Bread

See full recipe on: Allrecipes



Ingredients

1 1/2 cups bread flour, divided
3/4 cup water, divided
5 teaspoons active dry yeast
1 teaspoon white sugar
2 cups warm water (110 degrees f/45 degrees c)
6 cups bread flour
2 teaspoons salt

Nutrition 12 servings

Per Serving % Daily Value
Calories 315
Fat 1g 2%
Carbs 63g 21%
Protein 10g 21%
Fiber 2g 10%
Cholesterol
Sodium 392mg 16%
     
Fat
Carbs
Protein

Preparation






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