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Baked Pork Chops and Gravy

See full recipe on: Allrecipes



Ingredients

1 egg, beaten
2 tablespoons water
6 boneless pork chops, 3/4-inch thick
2 tablespoons all-purpose flour
1 1/2 cups pepperidge farm® herb seasoned stuffing, crushed
1 (10.5 ounce) can campbell's® turkey gravy

Nutrition 6 servings

Per Serving % Daily Value
Calories 439
Fat 20g 31%
Carbs 15g 5%
Protein 45g 90%
Fiber 0g 2%
Cholesterol 169mg 56%
Sodium 608mg 25%
     
Fat
Carbs
Protein

Preparation






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